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Table 2 Details of the loess specimens

From: Effect of compaction condition on the water retention capacity, microstructure and its evolution during drying of compacted loess

Specimen

Molding water content (%)

Compaction degree (%)

Dry density (g/cm3)

Void ratio

WR16%-CD85%

16

85

1.4875

0.8218

WR16%-CD90%

16

90

1.5750

0.7206

WR16%-CD94%

16

94

1.6450

0.6474

WR18%-CD85%

18

85

1.4875

0.8218

WR18%-CD90%

18

90

1.5750

0.7206

WR18%-CD94%

18

94

1.6450

0.6474

WR20%-CD85%

20

85

1.4875

0.8218

WR20%-CD90%

20

90

1.5750

0.7206

WR20%-CD94%

20

94

1.6450

0.6474